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BARBERA D'ALBA
DENOMINAZIONE DI ORIGINE CONTROLLATA
ADDED SULPHITES FREE
Pure fermented grape juice, the richness of the wine in anthocyanins naturally protects it from oxidation.
Bright, intense red with dark violet tinges.
Pure fruit, fragrant and fleshy.
Full-bodied, with good acidity and body.
Grape: Barbera
Yield: 9.5 tons/ha
Annual Production: 1.500 bottles
ABV: 14% vol - 15 vol
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