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Produzione vino Barbaresco nelle Langhe
I nostri vini
Dal Nebiolo di Neive al Barbaresco
1742
Manfredo Bongiovanni, Count of Castelborgo believed it fitting to register the “Cassina di S. Stefano” in the Cabreo, a public register of property.
Santo Stefano was clearly venerated by the family, as their altar in the parish church was also dedicated to him.
1742
1767
​
The architect Giovanni Antonio Borgese, administrator of the Castelborgo estate, noted the following in his inventory:
“production of 536 brente (historic Piedmontese measure of volume equal to 50 litres) of ‘black wine’, of which 100 of "Nebioli” from the “Cassina di S. Stefano”.
​
The Castelborgo or their winemakers had already understood that the Nebbiolo of Santo Stefano was unique, and merited separate vinification and storage.
1767
1802
1742
Manfredo Bongiovanni, Count of Castelborgo believed it fitting to register the “Cassina di S. Stefano” in the Cabreo, a public register of property.
Santo Stefano was clearly venerated by the family, as their altar in the parish church was also dedicated to him.
1861
1767
​
The architect Giovanni Antonio Borgese, administrator of the Castelborgo estate, noted the following in his inventory:
“production of 536 brente (historic Piedmontese measure of volume equal to 50 litres) of ‘black wine’, of which 100 of "Nebioli” from the “Cassina di S. Stefano”.
​
The Castelborgo or their winemakers had already understood that the Nebbiolo of Santo Stefano was unique, and merited separate vinification and storage.
1826
1742
Manfredo Bongiovanni, Count of Castelborgo believed it fitting to register the “Cassina di S. Stefano” in the Cabreo, a public register of property.
Santo Stefano was clearly venerated by the family, as their altar in the parish church was also dedicated to him.
1862
1767
​
The architect Giovanni Antonio Borgese, administrator of the Castelborgo estate, noted the following in his inventory:
“production of 536 brente (historic Piedmontese measure of volume equal to 50 litres) of ‘black wine’, of which 100 of "Nebioli” from the “Cassina di S. Stefano”.
​
The Castelborgo or their winemakers had already understood that the Nebbiolo of Santo Stefano was unique, and merited separate vinification and storage.
1904
1742
Manfredo Bongiovanni, Count of Castelborgo believed it fitting to register the “Cassina di S. Stefano” in the Cabreo, a public register of property.
Santo Stefano was clearly venerated by the family, as their altar in the parish church was also dedicated to him.
1933
1767
​
The architect Giovanni Antonio Borgese, administrator of the Castelborgo estate, noted the following in his inventory:
“production of 536 brente (historic Piedmontese measure of volume equal to 50 litres) of ‘black wine’, of which 100 of "Nebioli” from the “Cassina di S. Stefano”.
​
The Castelborgo or their winemakers had already understood that the Nebbiolo of Santo Stefano was unique, and merited separate vinification and storage.
1925
La stessa Contessa d'Harcourt-Castelborgo produsse la bottiglia di Nebiolo di Neive ancora oggi conservata in cantina.
1934
L'atto costitutivo del Consorzio dei vini pregiati Barolo e Barbaresco, oggi confluito nel Consorzio di tutela Barolo Barbaresco Alba Langhe e Dogliani. Primo presidente fu il Conte Gastone di Mirafiori Guerrieri, e vicepresidenti furono Giuseppe Cappellano e Guido Riccardi Candiani che si conferma parte attiva sia per l'azienda che per l'intero territorio.
1937
1742
Manfredo Bongiovanni, Count of Castelborgo believed it fitting to register the “Cassina di S. Stefano” in the Cabreo, a public register of property.
Santo Stefano was clearly venerated by the family, as their altar in the parish church was also dedicated to him.
1963
Giacomo Stupino e suo fratello Domenico, acquistano il Castello e parte dei suoi terreni.
Ai vigneti già di proprietà della famiglia, si vanno ad aggiungere Marcorino,“i Cortini” ed il gioiello Santo Stefano, monopole aziendale.
1964
1767
​
The architect Giovanni Antonio Borgese, administrator of the Castelborgo estate, noted the following in his inventory:
“production of 536 brente (historic Piedmontese measure of volume equal to 50 litres) of ‘black wine’, of which 100 of "Nebioli” from the “Cassina di S. Stefano”.
​
The Castelborgo or their winemakers had already understood that the Nebbiolo of Santo Stefano was unique, and merited separate vinification and storage.
1976
Inizia il progetto della selezione clonale dell’Arneis. A Italo Stupino, all’amore per sua moglie ed alla predilezione di questa per i vini bianchi dobbiamo i maggiori sforzi per la selezione clonale e per il miglioramento qualitativo del vitigno Arneis.
1979
1742
Manfredo Bongiovanni, Count of Castelborgo believed it fitting to register the “Cassina di S. Stefano” in the Cabreo, a public register of property.
Santo Stefano was clearly venerated by the family, as their altar in the parish church was also dedicated to him.
1983
1767
​
The architect Giovanni Antonio Borgese, administrator of the Castelborgo estate, noted the following in his inventory:
“production of 536 brente (historic Piedmontese measure of volume equal to 50 litres) of ‘black wine’, of which 100 of "Nebioli” from the “Cassina di S. Stefano”.
​
The Castelborgo or their winemakers had already understood that the Nebbiolo of Santo Stefano was unique, and merited separate vinification and storage.
1990
1742
Manfredo Bongiovanni, Count of Castelborgo believed it fitting to register the “Cassina di S. Stefano” in the Cabreo, a public register of property.
Santo Stefano was clearly venerated by the family, as their altar in the parish church was also dedicated to him.
1991
1767
​
The architect Giovanni Antonio Borgese, administrator of the Castelborgo estate, noted the following in his inventory:
“production of 536 brente (historic Piedmontese measure of volume equal to 50 litres) of ‘black wine’, of which 100 of "Nebioli” from the “Cassina di S. Stefano”.
​
The Castelborgo or their winemakers had already understood that the Nebbiolo of Santo Stefano was unique, and merited separate vinification and storage.
1997
1742
Manfredo Bongiovanni, Count of Castelborgo believed it fitting to register the “Cassina di S. Stefano” in the Cabreo, a public register of property.
Santo Stefano was clearly venerated by the family, as their altar in the parish church was also dedicated to him.
1990 - 2000
1767
​
The architect Giovanni Antonio Borgese, administrator of the Castelborgo estate, noted the following in his inventory:
“production of 536 brente (historic Piedmontese measure of volume equal to 50 litres) of ‘black wine’, of which 100 of "Nebioli” from the “Cassina di S. Stefano”.
​
The Castelborgo or their winemakers had already understood that the Nebbiolo of Santo Stefano was unique, and merited separate vinification and storage.
1999
1742
Manfredo Bongiovanni, Count of Castelborgo believed it fitting to register the “Cassina di S. Stefano” in the Cabreo, a public register of property.
Santo Stefano was clearly venerated by the family, as their altar in the parish church was also dedicated to him.
2001
1767
​
The architect Giovanni Antonio Borgese, administrator of the Castelborgo estate, noted the following in his inventory:
“production of 536 brente (historic Piedmontese measure of volume equal to 50 litres) of ‘black wine’, of which 100 of "Nebioli” from the “Cassina di S. Stefano”.
​
The Castelborgo or their winemakers had already understood that the Nebbiolo of Santo Stefano was unique, and merited separate vinification and storage.
2003
1742
Manfredo Bongiovanni, Count of Castelborgo believed it fitting to register the “Cassina di S. Stefano” in the Cabreo, a public register of property.
Santo Stefano was clearly venerated by the family, as their altar in the parish church was also dedicated to him.
2008
1767
​
The architect Giovanni Antonio Borgese, administrator of the Castelborgo estate, noted the following in his inventory:
“production of 536 brente (historic Piedmontese measure of volume equal to 50 litres) of ‘black wine’, of which 100 of "Nebioli” from the “Cassina di S. Stefano”.
​
The Castelborgo or their winemakers had already understood that the Nebbiolo of Santo Stefano was unique, and merited separate vinification and storage.
2012
1742
Manfredo Bongiovanni, Count of Castelborgo believed it fitting to register the “Cassina di S. Stefano” in the Cabreo, a public register of property.
Santo Stefano was clearly venerated by the family, as their altar in the parish church was also dedicated to him.
1767
​
The architect Giovanni Antonio Borgese, administrator of the Castelborgo estate, noted the following in his inventory:
“production of 536 brente (historic Piedmontese measure of volume equal to 50 litres) of ‘black wine’, of which 100 of "Nebioli” from the “Cassina di S. Stefano”.
​
The Castelborgo or their winemakers had already understood that the Nebbiolo of Santo Stefano was unique, and merited separate vinification and storage.
2012
1742
Manfredo Bongiovanni, Count of Castelborgo believed it fitting to register the “Cassina di S. Stefano” in the Cabreo, a public register of property.
Santo Stefano was clearly venerated by the family, as their altar in the parish church was also dedicated to him.
1767
​
The architect Giovanni Antonio Borgese, administrator of the Castelborgo estate, noted the following in his inventory:
“production of 536 brente (historic Piedmontese measure of volume equal to 50 litres) of ‘black wine’, of which 100 of "Nebioli” from the “Cassina di S. Stefano”.
​
The Castelborgo or their winemakers had already understood that the Nebbiolo of Santo Stefano was unique, and merited separate vinification and storage.
2015
1742
Manfredo Bongiovanni, Count of Castelborgo believed it fitting to register the “Cassina di S. Stefano” in the Cabreo, a public register of property.
Santo Stefano was clearly venerated by the family, as their altar in the parish church was also dedicated to him.
2017
L'anno di nuovi investimenti: nuova pressa soffice, nuova diraspatrice e, infine, nuova linea di imbottigliamento. Tutte le attrezzature sono state scelte perché insieme possono aiutarci ad ottenere vini più eleganti, freschi e rispettosi dell’uva di partenza.
2016
1767
​
The architect Giovanni Antonio Borgese, administrator of the Castelborgo estate, noted the following in his inventory:
“production of 536 brente (historic Piedmontese measure of volume equal to 50 litres) of ‘black wine’, of which 100 of "Nebioli” from the “Cassina di S. Stefano”.
​
The Castelborgo or their winemakers had already understood that the Nebbiolo of Santo Stefano was unique, and merited separate vinification and storage.
APPROFONDIMENTI STORIA VINI
Approfondimenti sulla storia dei vini
Louis Oudart produced a «Nebiolo di Neive» in our cellars that won a gold medal at the International Exhibition in London in 1862.
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