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HAZELNUTS AND HAZELNUT-BASED PRODUCTS
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Piemonte IGP Langhe Hazelnuts
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Packaged in glass with modified atmosphere.
Oxygen is replaced with a mixture of CO2 and nitrogen to avoid oxidation; in this way, there is no need for vacuum-packing, a process which softens the hazelnuts.
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The glass bottle is impermeable to oxygen, guaranteeing a greater shelf life than any alternative.
Altogether, these factors result in a minimally-toasted hazelnut, that stays fresh and fragrant for many months.
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Hazelnut Cake
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Gluten-free - Certified Product
Using our hazelnuts ‘Tonda Gentile Trilobata’ we produce the most traditional of the Piedmontese desserts: the hazelnut Cake.
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Hazelnut Biscuits
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Gluten-free - Certified Product
Thin and crunchy biscuits made with more than 50% of hazelnut content.
Gianduja Spread
Gluten-free - Certified Product
Hazelnut paste (at least 50%) with chocolate, together in a soft spread.
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