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Barbera-Superiore.jpg

BARBERA D’ALBA

Denominazione di Origine Controllata

SUPERIORE

When the wine has the structure to dominate the ageing in wood, not the other way around.

Grape variety: Barbera

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Yield: 9 - 10 tonnes / hectare

 

Annual production: 7,000 bottles

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Alcohol by volume: 14.5% - 15%

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